An awesome stir fry dish. A good one for both lunch or dinner.

Ingredients:
120 g Beef Stir-Fry Strips (weighed raw)
30 g Fountain Soy and Honey Sauce
50 g Mushroom
50 g Capsicum
50 g Carrot
30 g Onion
1 Sunrice Basmati Rice Quick Cup
Calories: 452
Macros
Carbs: 57 g
Protein: 34 g
Fat: 10 g
Fibre: 5 g
This is the second meal of three for Week 4's Day on a plate.
Tomorrow night's meal: Dinner
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