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Pepper Steak Salad

Writer: Stefan ZivanicStefan Zivanic

Updated: Feb 9, 2022

A high protein lunch packed with flavour and some veggies. An awesome meal for the middle of the day.



Ingredients

155 g Lean beef Rump Steak (weighed raw)

5 g Masterfoods Pepper Steak Seasoning

50 g Lettuce

50 g Cherry Tomato

40 g Cucumber

20 g Red Onion

50 g Capsicum

20 g Crouton Caravan Olive Oil and Sea Salt

30 mLs Praise Deli Style Honey and Dijon Olive Oil


Calories: 401


Macros

Carbs: 26 g

Protein: 39 g

Fat: 15 g

Fibre: 3 g

 
 
 

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