Pepper Steak Salad

A high protein lunch packed with flavour and some veggies. An awesome meal for the middle of the day.

Ingredients

155 g Lean beef Rump Steak (weighed raw)

5 g Masterfoods Pepper Steak Seasoning

50 g Lettuce

50 g Cherry Tomato

40 g Cucumber

20 g Red Onion

50 g Capsicum

20 g Crouton Caravan Olive Oil and Sea Salt

30 mLs Praise Deli Style Honey and Dijon Olive Oil

Calories: 401

Macros

Carbs: 26 g

Protein: 39 g

Fat: 15 g

Fibre: 3 g