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Breakfast Muffin - Bacon, Egg & Hashbrown







Ingredients: 1 Tip top Bakery Wholemeal English Muffin

1 Bega 50% Less Fat Cheese Slice

20mls fountain reduced Sugar sauce

1 Whole Egg

40g Don Natural Short Cut Bacon

1 Birds Eye Hashbrown


Calories: 427

Macros Carbs: 35 g Protein: 27 g Fat: 19 g Fibre: 4 g


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